High- Potassium Foods
FOODS THAT SHOULD BE AVOIDED ON A LOW POTASSIUM DIET.

Fruits	Vegetables	Other Foods
Apricot	Acorn SquashArtichoke	Bran/Bran products
Avocado	Bamboo Shoots	Chocolate
Banana	Baked Beans	Granola
Cantaloupe	Butternut Squash	Milk, all types
Dates	Refried Beans	Molasses
Dried fruits	Beets, fresh then boiled	Nutritional Supplements: Use only under the direction of your doctor or dietitian.
Figs, dried	Black Beans	Nuts and Seeds
Grapefruit Juice	Broccoli, cooked	Peanut Butter
Honeydew	Brussels Sprouts	Salt Substitutes/Lite Salt
Kiwi	Chinese Cabbage	Salt Free Broth
Mango	Carrots, raw	Snuff/Chewing Tobacco
Nectarine	Dried Beans and Peas	Yogurt
Orange	Greens, except Kale
Orange Juice	Hubbard Squash
Papaya	Kohlrabi
Pomegranate	Lentils
Pomegranate Juice	Legumes
Prunes	Mushrooms, canned
Prune Juice	Parsnips
Raisins	Potatoes, white and sweet
	Pumpkin
	Rutabagas
	Spinach, cooked
	Tomatoes/Tomato products
	Vegetable Juices

   

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